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Las Cazuelas

Menu

Starters

Mini Molletes

3.75

Mexican antojito or snack, made with bolillo rolls, refried beans, and cheese  topped with pico de gallo

Tortilla Soup

4.00

Traditional Mexican soup made of fried corn tortilla pieces, submerged into a broth of tomato, served with avocado slices and cream


Second Category

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First Item

12

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Second Item

15

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Third Item

22

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First Item

12

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Enchiladas Mole Poblano

    Enchiladas

    Served with rice&beans , add $2 for shreded beef

    4 Enchiladas

    17.50

    Chicken  or cheese Enchiladas with your choice of  mole poblano  or green sauce or red chilies sauce, 

    2 Enchiladas

    14.50

    Chicken or cheese Enchiladas with your choice of Mole Poblano Sauce , tomatillo green sauce or Red sauce 


    Enchiladas Las Cazuelas

    Served with Rice and Beans / you can mix 2 red , 2 green

    4 Enchiladas Las Cazuelas Green

    19.00

    Chicken or cheese enchiladas 

    Tomatillo green sauce , topped with cilantro, radish and queso fresco 

    4 Enchiladas Las Cazuelas Red sauce

    16.00

    chicken or cheese Enchiladas 

    Red sauce, topped with lettuce, avocado, cream and queso fresco

    Antojitos

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    Chile Relleno

    15.00

    Egg batter poblano pepper, stuffed with cheese and cover with tomato sauce, served with rice and beans and your choice of corn or flour tortillas 


    Flautas

    15.00

    2 rolled-up flour tortilla, one filled with chicken and other with potato&poblano peppers, served with rice and beans , avocaddo green salsa and mexican cream 

    Sopes

    15.00

    Hand-made tortilla, lightly deep fried, topped with fried beans , lettuce, cotija cheese, avocado green  salsa and your choice (same meat) of chorizo, carne asada, grill chicken or carne al pastor.

    Taquitos

    15.00

     4 Rolled-up corn tortilla, filled with chicken or potatoes, fried and served with cream and avocado green sauce on the side. (shredded beef add $2)

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    Especiales las Cazuelas

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    Chanclas

    10.00

    (2) chicken, avocado sandwich , covered with slightly spicy chorizo sauce   

    Huarache

    14.00

     Fried corn Flat bread , topped with beans, salsa, lettuce ,cotija cheese, cream and your choice of chorizo, carne al pastor, carne asada, or scrambled eggs.

    Chilaquiles Chicken or Eggs or Chorizo

    15.00

     Corn chips sauté with green sauce, topped with cotija cheese, onions and your choice of chicken or fried eggs *  

    Chicken or Chorizo +Eggs add $3

    Pozole

    15.00

    Pork and hominy stew, served with lettuce, radish, onions and chips

    Pelonas

    9.25

    (2) shredded beef sandwich with fried beans, cream and avocado green  sauce 

    Molletes

    9.55

     (Vegetarian) 


    Open Face Bread topped with fried beans, cheese and pico de gallo 

    Chilaquiles Carne asada

    17.50

     Corn chips sauté with green sauce, topped with cotija cheese, onions and carne asada 

    Asada + Eggs add $3  

      

    Torta de Pierna 

      Tortas

      Served with potato chips

      Pierna

      15.50

       Pork leg in adobo sauce, fried beans and avocado 

      Torta Carnitas

      15.50

      pork carnitas  topped with cilantro onions and green sauce  

      Carne Asada , Pastor Or Chicken

      15.50

       fried beans, lettuce, tomato slices  and  avocado  

      Torta Jamon

      15.50

       Ham, fried beans , lettuce, tomato slices, avocado, cheese  

      Quesadillas

      Served with mexican rice & fried pinto beans

      Carne Asada or Chicken or chorizo

      14.50

       grill steak or chicken with pico de gallo  on the side  


      Cochinita

      14.50

       roast pork with habanero pickled onions  

      Pastor

      14.50

       seasoned pork cocked with pineapple in adobo  with pico de gallo on the side   

      Cheese

      12.00

       

      Taco plate

      4 Soft small corn tortilla , Served with mexican rice & fried pinto beans , tacos same meat or 2&2

      Carne asada or chicken or chorizo or pastor

      16.00

      Topped with pico de gallo  for asada ,chicken and chorizo ,  cilantro and onions  for pastor   

      Barbacoa

      17.00

       Slow roasted pulled beef in adobo , toped with cilantro and onions    


      Cochinita

      17.00

      Slow-roasted pork cooked with adobo/achiote sauce  and side of pickled habanero and onions.


      Carnitas

      17.00

      Slow-roasted pork.  Topping with cilantro and onions. 

      Orientales

      15.00

       Seasoned pork meat , onions and parsley with chipotle sauce o top 


      Vegan Tacos

      (2) tofu (2) pot&ppers corn tortilla

      13.00

         

      Tofu cooked with asparagus, tomatoes, onion, jalapeño topped with cabbage and pickled onions 

      Potatoes and pepper, topped with avocado slices 



      Single tacos / A la carte

      Taco Carne asada , Pastor , Chicken or chorizo

      6.00

      Regular corn Tortilla topped with pico de Gallo or cilantro & onions 


      Taco Carnitas, Barbacoa or Cochinita

      6.50

      Regular corn tortilla topped with cilantro and onions 

      Taco Arabe

      4.50

      Pork meat with parsley and onions on flour tortilla and chipotle sauce  

      Taco Fish

      6.50

       Beer batter fish, on a Corn tortilla topped with cabbage, pico de  gallo , cotija cheese and chipotle sauce  

      Eggs

      Served with fried pinto beans and your choice of corn or flour tortillas

      Huevos Rancheros *

      13.00

       Fried eggs over slightly fried corn tortilla, topped with spicy sauce 


      Huevos con chorizo *

      13.00

       scrambled eggs with chorizo  

        

      *Consuming raw or undercooked meat, poultry, Shell stock or eggs may increase you risk of Food borne illness, especially if you have certain Health condition

      Huevos a la Mexicana *

      13.00

      Scrambled eggs with chopped tomatoes onion and peppers

      Huevos con Jamon *

      13.00

       scrambled eggs with Ham  

      Esquite 

        Corn

        Elote (whole)

        3.75

         Corn , lime juice, mayonnaise, cotija cheese and chili powder on the side 

        Esquite (just kernels)

        3.75

         Corn , lime juice, mayonnaise, cotija cheese and chili powder on the side 


        Side

        Rice

        2.25

        Beans

        2.25

        Chips & Salsa

        3.50

        Guacamole

        6.00

        Avocado side

        1.50

        Extra side

        0.25

        cream, pico de gallo, cheese , salsa 

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        Dessert

        Churros

        5.00

        Fried-dough pastry , filled with sweetened goat milk

        Flan

        3.50

        Sweetened egg custard with a caramel topping 

        Fried Ice Cream

        7.00

        Vanilla Ice Cream, cover with cereal , fried and served in a waffle bowl topped with chocolate sauce 

        Add a footnote if this applies to your restaurant

        Download menu

        Las Cazuelas Menu 2024 (pdf)Download

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